Easy Creamy Brownie Batter Dip
Make this safe-to-eat, no-bake dessert dip that tastes like rich, fudgy brownie batter. It comes together quickly and is perfect for parties or satisfying a chocolate craving.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: About 2 cups 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
Instructions
- Place the softened cream cheese in a medium mixing bowl. Beat with an electric mixer until smooth and creamy.
- Add the powdered sugar and cocoa powder to the bowl. Mix on low speed until just combined, then increase speed to medium and beat until smooth.
- Pour in the milk and vanilla extract. Beat until the dip is light and fluffy, scraping down the sides of the bowl as needed.
- Fold in the mini chocolate chips using a spatula.
- Serve immediately with your favorite dippers, or cover and chill for at least 30 minutes to firm up slightly.
Notes
- Serve this dip with graham crackers, pretzels, fresh strawberries, apple slices, or vanilla wafers for dipping.
- For a richer flavor, you can substitute 1/2 cup of the powdered sugar with 1/4 cup of light brown sugar.
- If you are planning your weekly meals, this dip is a great addition to your weekend treat schedule.
Nutrition
- Serving Size: 1/4 cup
- Calories: 280
- Sugar: 28
- Sodium: 110
- Fat: 17
- Saturated Fat: 10
- Unsaturated Fat: 7
- Trans Fat: 0.5
- Carbohydrates: 30
- Fiber: 2
- Protein: 4
- Cholesterol: 45
Find it online: https://cutcooktaste.com/brownie-batter-dip-recipe-easy-creamy/