Easy Chocolate Dump Cake
A simple, gooey chocolate dessert made with cake mix and pantry staples. Perfect for beginners and potlucks.
- Prep Time: 10 min
- Cook Time: 35 min
- Total Time: 45 min
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (15.25 oz) chocolate cake mix
- 1 can (14 oz) sweetened condensed milk
- 1 cup chocolate chips
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Pour the dry chocolate cake mix evenly into the bottom of a 9×13 inch baking dish.
- Pour the sweetened condensed milk over the dry cake mix.
- Sprinkle the chocolate chips evenly over the milk.
- Drizzle the melted butter over the chocolate chips.
- Bake for 30-35 minutes, or until the edges are bubbly and the top is golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for the best experience.
- You can add chopped nuts or a layer of pudding mix for extra flavor.
- This recipe is a great example of a simple meal planning solution.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 45g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://cutcooktaste.com/chocolate-dump-cake-recipe/