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Easy, Hearty Cowboy Cornbread Casserole

A thick slice of cowboy cornbread casserole showing layers of savory chili filling and melted cheddar cheese topping.

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Make this comforting Cowboy Cornbread Casserole for a satisfying, one-dish meal. It features a seasoned ground beef and bean base topped with a simple cornbread crust, perfect for weeknight dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 can (15 ounces) whole kernel corn, drained
  • 1 can (10 ounces) diced tomatoes with green chilies (Rotel), undrained
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1 package (8.5 ounces) corn muffin mix (like Jiffy)
  • Ingredients required by corn muffin mix package (usually milk and eggs)

Instructions

  1. Preheat your oven to 375°F (190°C). Lightly grease a 9×13 inch baking dish.
  2. Cook the ground beef and onion in a large skillet over medium heat until the beef is browned and the onion is soft. Drain off any excess grease.
  3. Stir in the rinsed black beans, drained corn, diced tomatoes with green chilies, chili powder, cumin, salt, and pepper into the skillet with the beef mixture. Cook for 5 minutes, stirring occasionally.
  4. Spread the beef mixture evenly into the bottom of the prepared baking dish. Sprinkle the shredded cheddar cheese over the top of the meat mixture.
  5. Prepare the corn muffin mix according to the package directions. Pour the batter evenly over the cheese layer.
  6. Bake for 20 to 25 minutes, or until the cornbread topping is golden brown and a toothpick inserted into the center comes out clean.
  7. Let the casserole rest for 5 to 10 minutes before cutting and serving. This recipe is a great alternative to using meal delivery companies when you need a quick dinner.

Notes

  • For an extra layer of flavor, add 1/2 cup of your favorite salsa to the meat mixture.
  • If you prefer a spicier dish, use hot diced tomatoes with green chilies or add a dash of cayenne pepper.
  • This casserole pairs well with a simple side salad for a complete meal. Consider this when looking at meal planning options for the week.

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