Foolproof 3-Ingredient Fantasy Fudge
Make rich, creamy, melt-in-your-mouth chocolate fudge fast. This easy, no-bake recipe uses only three ingredients and requires no candy thermometer for guaranteed smooth results.
- Prep Time: 10 min
- Cook Time: 5 min
- Total Time: 15 min
- Yield: 36 small squares 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) package semi-sweet chocolate chips
- 1 (7 ounce) jar marshmallow fluff or creme
Instructions
- Line an 8×8 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal. Lightly grease the paper.
- In a medium, microwave-safe bowl, combine the chocolate chips and sweetened condensed milk.
- Microwave on medium power for 1 minute. Stir well. Continue microwaving in 30-second intervals, stirring thoroughly after each, until the mixture is completely smooth and melted. This usually takes 2 to 3 minutes total.
- Remove the bowl from the microwave. Add the marshmallow fluff to the melted chocolate mixture.
- Stir gently until the marshmallow fluff is fully incorporated and the mixture is uniform in color and texture. Do not overmix.
- Pour the fudge mixture into the prepared baking pan. Spread it evenly using a spatula.
- Refrigerate for at least 2 hours, or until the fudge is firm enough to cut.
- Use the parchment paper overhang to lift the fudge out of the pan. Cut into small squares.
Notes
- For a decadent variation, stir in 1 teaspoon of vanilla extract with the marshmallow fluff.
- If you prefer a firmer fudge, chill it overnight before cutting.
- This recipe makes excellent edible gifts for holidays or parties.
Nutrition
- Serving Size: 1 square
- Calories: 135
- Sugar: 18
- Sodium: 35
- Fat: 7
- Saturated Fat: 4
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 1
- Protein: 2
- Cholesterol: 5
Find it online: https://cutcooktaste.com/easy-3-ingredient-fudge-recipe/