5-Minute Creamy Chocolate Dip for Fruit and Snacks
You need this incredibly easy and creamy chocolate dip recipe. It takes only five minutes to make a silky smooth dessert dip perfect for strawberries, pretzels, marshmallows, or graham crackers. This is the best chocolate dip for fruit and parties.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: About 2 cups 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup milk (or heavy cream for richer texture)
- 1 teaspoon vanilla extract
Instructions
- Place the softened cream cheese into a medium mixing bowl.
- Beat the cream cheese with an electric mixer until it is smooth and fluffy.
- Gradually add the powdered sugar and cocoa powder, mixing on low speed until just combined. Scrape down the sides of the bowl.
- Add the milk and vanilla extract. Increase the mixer speed to medium-high and beat until the dip is completely smooth, creamy, and glossy. This should take about 2 minutes.
- Serve the chocolate dip immediately with your favorite dippers, such as fresh strawberries, pretzels, cookies, or marshmallows.
Notes
- For a richer, thicker dip, substitute the milk with heavy cream.
- If you want a hot chocolate dip flavor, warm the milk slightly before adding it to the mixture.
- You can chill this dip for 30 minutes if you prefer a firmer texture, but it is best served at room temperature.
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 22g
- Sodium: 80mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
Find it online: https://cutcooktaste.com/easy-creamy-chocolate-dip-recipe/