Easy 5-Ingredient Graham Cracker Toffee Bars
Make simple, crunchy graham cracker toffee bars with a buttery caramel layer and a chocolate topping. This recipe requires no baking and uses only five main ingredients.
- Prep Time: 10 min
- Cook Time: 5 min
- Total Time: 2 hours 15 min
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sleeve (about 9 full sheets) graham crackers
- 1 cup (2 sticks) unsalted butter
- 1 cup packed light brown sugar
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup chopped pecans or walnuts (optional)
Instructions
- Line a 15×10 inch baking sheet with aluminum foil and place the graham crackers in a single layer on the foil.
- In a medium saucepan, combine the butter and brown sugar. Bring the mixture to a full, rolling boil over medium heat, stirring constantly. Boil for exactly 1 minute without stopping stirring.
- Immediately pour the hot mixture evenly over the graham crackers. Spread quickly to cover all crackers.
- Bake at 350 degrees F (175 degrees C) for 5 minutes. The mixture will bubble.
- Remove from the oven and immediately sprinkle the chocolate chips evenly over the hot toffee. Let stand for 5 minutes to melt.
- Spread the melted chocolate evenly over the toffee layer. If using nuts, sprinkle them over the chocolate now.
- Refrigerate for at least 2 hours, or until the chocolate is completely firm.
- Break the toffee into irregular pieces before serving or storing.
Notes
- For a no-bake version, skip steps 4 and 5. After pouring the hot toffee mixture over the crackers, let it cool slightly, then immediately top with chocolate chips and let the residual heat melt them enough to spread. Refrigerate until firm.
- Use high-quality chocolate chips for the best flavor when melting.
- Store leftovers in an airtight container in the refrigerator for up to one week.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 18
- Sodium: 110
- Fat: 14
- Saturated Fat: 8
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 1
- Protein: 2
- Cholesterol: 30
Find it online: https://cutcooktaste.com/graham-cracker-toffee-recipe-easy-bars/