Quick Lemon Garlic Roasted Broccolini
A fast and flavorful recipe for roasting broccolini with lemon and garlic, perfect as a simple side dish.
- Prep Time: 5 min
- Cook Time: 15 min
- Total Time: 20 min
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1 lb broccolini, trimmed
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp fresh lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- Place the trimmed broccolini on a baking sheet.
- Drizzle the olive oil over the broccolini.
- Add the minced garlic, salt, and pepper. Toss everything together until the broccolini is evenly coated.
- Spread the broccolini in a single layer on the baking sheet.
- Roast for 12 to 15 minutes, or until the tips are slightly crispy and the stems are tender-crisp.
- Remove from the oven and immediately toss with fresh lemon juice before serving.
Notes
- For extra flavor, add a sprinkle of grated Parmesan cheese during the last 2 minutes of roasting.
- If you prefer softer broccolini, increase the roasting time by 3 to 5 minutes.
- You can use an air fryer set to 380°F (195°C) for about 8 to 10 minutes for a similar result.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 85
- Sugar: 1
- Sodium: 300
- Fat: 6
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 7
- Fiber: 3
- Protein: 4
- Cholesterol: 0
Find it online: https://cutcooktaste.com/quick-lemon-garlic-roasted-broccolini/