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Strawberry Pina Colada Smoothie

A tall glass filled with a vibrant pink Strawberry Pina Colada Smoothie, with condensation on the glass.

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A refreshing, non-alcoholic smoothie with strawberry, pineapple, and creamy coconut flavors.

Ingredients

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  • 1 cup frozen strawberries
  • 1 cup frozen pineapple chunks
  • 1/2 cup coconut milk (full-fat for creaminess, light for a lighter option)
  • 1/2 cup unsweetened almond milk or water
  • 1 tablespoon lime juice
  • Optional: 1-2 teaspoons sweetener (honey, maple syrup, or agave)

Instructions

  1. Combine frozen strawberries, frozen pineapple, coconut milk, almond milk (or water), and lime juice in a blender.
  2. Blend on high speed until smooth and creamy.
  3. If the smoothie is too thick, add a little more almond milk or water, one tablespoon at a time, until you reach your desired consistency.
  4. Taste and add sweetener if desired, blending again briefly to incorporate.
  5. Pour into a glass and serve immediately.

Notes

  • For an extra creamy smoothie, use full-fat coconut milk and consider adding 1/4 of a ripe banana.
  • For a lighter version, use light coconut milk and water.
  • You can substitute fresh fruit for frozen, but you may need to add a few ice cubes for thickness.

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